Mocha Cappuccino
Powdered Milk (Grade A reduced fat milk, Vitamin A Palmitate, Vitamin D3), Granulated Sugar, 100% Pure Coffee, Non-Dairy Creamer (Corn Syrup Solids, Hydrogenated Vegetable Oil (Coconut and/or Palm Kernel and/or Soybean), Sodium Caseinate) Less than 2% of Dipotassium Phosphate, Mono-and Diglycerides, Sodium Aluminosilicate, Artificial Flavor, Annatto color), 100% Coffee, 100% Cocoa.
Mocha Cappuccino Decaf
Powdered Milk (Grade A reduced fat milk, Vitamin A Palmitate, Vitamin D3), Granulated Sugar, 100% Pure Coffee Decaffeinated, Non-Dairy Creamer (Corn Syrup Solids, Hydrogenated Vegetable Oil (Coconut and/or Palm Kernel and/or Soybean), Sodium Caseinate) Less than 2% of Dipotassium Phosphate, Mono-and Diglycerides, Sodium Aluminosilicate, Artificial Flavor, Annatto color), 100% Pure Coffee (Decaffeinated) , 100% Cocoa .
Mocha Cappuccino Milk Alternative
Milk Alternative (Sweet whey, Creamer (Cocont oil, corn syrup solids, sodium caseinate (a milk derivative), dipotaassioum phosphate, sugar, mono and diglycerides, polysorbate 80, sodium silicoaluminate, tetrasodium pyrophosphate, soy lecithin), nonfat milk, sugar, guar gum, vitamin A, Vitamin D), Granulated Sugar, 100% Pure Coffee, Non-Dairy Creamer (Corn Syrup Solids, Hydrogenated Vegetable Oil (Coconut and/or Palm Kernel and/or Soybean), Sodium Caseinate) Less than 2% of Dipotassium Phosphate, Mono-and Diglycerides, Sodium Aluminosilicate, Artificial Flavor, Annatto color), 100% Coffee, 100% Cocoa.
Mocha Cappuccino Organically Sweetened
Powdered Milk (Grade A reduced fat milk, Vitamin A Palmitate, Vitamin D3), Maltitol, 100% Coffee, Non-Dairy Creamer Corn Syrup Solids, Hydrogenated Vegetable Oil (Coconut and/or Palm Kernel and/or Soybean), Sodium Caseinate) Less than 2% of Dipotassium Phosphate, Mono-and Diglycerides, Sodium Aluminosilicate, Artificial Flavor, Annatto color), 100% Coffee, 100% Cocoa.
Multiple servings have a temporary laxative effect typically starting at 100 grams.
Maltitol is a sugar free sweetener which can in many cases be used as a direct replacement for regular table sugar.